The Ritz-Carlton, Abama 5*

Infrastructure

Restaurants and bars

M.V.gastronomic restaurant of the author's cuisine by chef Martin Berasategui. Awarded two Michelin guide stars. Kabuki is a Japanese restaurant. Has a Michelin guide star.El Miradorrestaurant. Seafood dishes. It is located on a cliff. There is an outdoor terrace, a garden and a swimming pool where cocktails and light snacks are served. Panoramic view of the ocean and Homer Island.20/20 Steakhouse restaurant. Grilled meat dishes. Located in the main building. It is open for dinners.Veronarestaurant of traditional Italian cuisine. Located in the main building. It is open for dinners. La Verandarestaurant. The buffet. Located in the main building. There is an outdoor terrace. Los Chozos restaurant of Canarian and Mediterranean cuisine. Located next to the main pool.Casa Clubrestaurant. Located on the golf course. There is an outdoor terrace with ocean views. Txoko is a gastronomic restaurant of the author's cuisine by chef Martin Berasategui. Beach Club restaurant on the beach. View of Homer Island and the ocean.Spa Cafehealthy cuisine cafe. Light, dietary meals. Herbal teas, freshly squeezed fruit juices. It is located in the SPA center.Lobby Bar is a bar next to the main hall. Cocktails. Live piano music. There is an outdoor terrace. Sports Bar. Drinks. Light snacks. Live broadcasts of sports events.

Leisure

9 outdoor pools • SPA Center &Beauty Salon • Gym • Yoga & Qigong • Stretching • 7 tennis courts • Golf Course • 10 Conference Rooms • Business-Center • Internet Access • Library • Cinema • Art Gallery • Boutiques • Kids Club • Parking • Pier

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